Imagine sipping on a crisp, autumn-inspired drink that captures the warmth of cinnamon and the sweetness of apples. This Easy Apple Pie Moonshine Recipe is perfect for fall celebrations and gifting occasions. With just a few simple ingredients like apple juice, cinnamon sticks, and high-proof alcohol, you can create a delicious, party-worthy drink.
This recipe stands out for its balance of natural apple flavor and the heat from the alcohol, making it a satisfying experience for any occasion. The best part? It’s incredibly easy to make, even for those new to home brewing. With a quick prep time of just 10 minutes and a total time of about an hour, you can have a batch ready to enjoy or share.
Each serving offers a delightful mix of flavors, with nutritional facts that make it a guilt-free pleasure. Whether you’re hosting a gathering or looking for a unique gift, this apple pie moonshine is sure to impress. So why wait? Dive into this simple yet flavorful recipe and experience the perfect blend of tradition and modern twist.
Getting Started: Ingredients & Tools
Before you begin crafting your delicious drink, it’s essential to gather all the necessary ingredients and equipment. This ensures a smooth process and the best possible flavor.
Essential Ingredients Overview
To create this tasty drink, you’ll need:
- 1 gallon of apple cider for a tangy base
- 1 gallon of apple juice for natural sweetness
- 2 cups of white sugar and 2 cups of brown sugar for a rich flavor profile
- 6 cinnamon sticks for warm spice notes
- 1 teaspoon of apple pie spice for added depth
- 750 ml of 190 proof grain alcohol or high-proof vodka for the base
Gathering Your Equipment and Containers
Ensure you have:
- A large stock pot for mixing and heating
- Measuring cups and spoons for precise amounts
- Airtight jars or bottles for storage
Ingredient | Quantity | Purpose |
---|---|---|
Apple Cider | 1 Gallon | Provides tartness |
Brown Sugar | 2 Cups | Adds deep sweetness |
Cinnamon Sticks | 6 | Spice flavor |
Proper sanitation and storage are crucial for preserving flavor and longevity. Store the finished product in a cool, dark place for optimal aging.

Step-by-Step Apple Pie Moonshine Recipe
Creating this delicious drink involves a straightforward process that combines simplicity with flavor. Start by gathering your ingredients and equipment to ensure a smooth experience.
Combining and Heating the Mixture
In a large pot, mix together 1 gallon of apple juice, 1 gallon of apple cider, 2 cups of white sugar, 2 cups of brown sugar, 6 cinnamon sticks, and 1 teaspoon of apple pie spice. Heat the mixture over medium heat, almost bringing it to a boil.
Once nearly boiling, cover the pot, reduce the heat to low, and let it simmer for about an hour. This step allows the flavors to meld together beautifully, creating a rich and aromatic base.
Ingredient | Quantity |
---|---|
Apple Juice | 1 Gallon |
Apple Cider | 1 Gallon |
White Sugar | 2 Cups |
Brown Sugar | 2 Cups |
Cinnamon Sticks | 6 |
Apple Pie Spice | 1 Teaspoon |
Infusing with Alcohol and Cooling Process
After the mixture has cooled completely, stir in 750 ml of 190 proof grain alcohol and 750 ml of vodka. This step ensures the alcohol is evenly distributed without losing any flavor.
Remove the cinnamon sticks and transfer the mixture into sterilized bottles. Store them in a cool, dark place to allow the flavors to mature, enhancing the taste over time.

Tips & Tricks for Perfect Flavor
Perfecting your drink’s flavor involves a few simple yet impactful adjustments. By tweaking ingredients and timing, you can elevate your creation to new heights.
Customizing Your Spice Blend
Experiment with spices to find your ideal flavor. Nutmeg, cloves, or allspice can add unique layers. Adjust the cinnamon-to-apple pie spice ratio for a personalized touch.
Enhancing the Infusion Process
A longer simmer can deepen the flavor profile. When adding grain alcohol, stir slowly to avoid agitation, ensuring even distribution without losing flavor.
Tip | Action | Benefit |
---|---|---|
Spice Adjustment | Add nutmeg or cloves | Enhances flavor depth |
Simmer Time | Extend by 10-15 minutes | Richer taste |
Stirring Technique | Stir slowly | Even distribution |
Seasonal Significance and Creative Variations
As the leaves change colors and crisp autumn air fills the atmosphere, a drink that embodies the warmth of tradition becomes a staple. Apple pie moonshine is more than just a cocktail—it’s a cultural symbol tied to fall celebrations and holiday gatherings. This seasonal favorite brings people together, offering a taste of nostalgia and modern crafting techniques.
Embracing Fall Traditions and Celebrations
Imagine enjoying a spiced drink during an autumn evening or sharing it at a holiday party. The blend of cinnamon, nutmeg, and grain flavors creates a comforting experience. With a gallon of this delicious brew, you can serve multiple guests, making it perfect for large gatherings.
For those looking to experiment, adjusting the proof grain alcohol or varying the gallon measurements can create unique flavor profiles. Whether you prefer a stronger or sweeter taste, small tweaks can make the drink your own. To enhance the experience, consider reducing heat during cooking to prevent overpowering the apple flavors.
Proper storage in a cool, dark place allows the flavors to mature, making it an excellent gift. With a serving size that’s easy to manage, this drink is both enjoyable and sharable. By following these tips, you can craft a 190 proof masterpiece that stands out at any celebration.
Conclusion
Creating this delicious drink is a breeze when you follow the right steps. Start by mixing your ingredients in a large pot, then heat the mixture until it’s almost boiling. After an hour of simmering, let it cool before stirring in the grain alcohol.
Proper prep and precise measurements are key to achieving the perfect flavor. Once cooled, transfer the mixture to a refrigerator or freezer for storage. This ensures the flavors mature nicely, making it a great gift or party drink.
Remember to remove heat at the right time to balance the flavors. The amount of each ingredient matters, so double-check your measurements. Finally, enjoy your creation responsibly and consider sharing the recipe with friends and family.